Kent
County, Maryland Leads the Way in Vineyard Expansion
With a First of Its Kind Vineyard Loan Program in the United States
September 2008 — The Kent County, Maryland
Board of Commissioners is leading the way nationally with history-making
initiatives designed to stimulate and assist in the substantial
expansion of vineyards throughout the Upper Eastern Shore region
and throughout the entire State of Maryland. These initiatives will
assist the blossoming Maryland wine industry by dramatically increasing
the number of acres of state-grown grapes harvested and used in
Maryland wine. Currently, the State of Maryland has approximately
300 producing acres of grapes, and the county has established a
regional goal of an additional 150 acres over the next two to three
years.
This aggressive agricultural strategy began in Kent
County, Maryland almost two years ago, and has now involved the
Maryland Upper Shore Regional Council (USRC) counties of Cecil County,
Queen Anne’s County and Kent County. The other two USRC counties
have embraced the strategy, and, under the USRC umbrella, have assisted
and expanded Kent County’s efforts. The Kent County effort
originated in the Kent County Office of Economic Development, where
Director Jack Steinmetz was seeking additional ways of utilizing
the county’s strong agricultural heritage and environment.
Although Kent County is the smallest county, by population, in Maryland,
this strong heritage was recognized by the national publication
Progressive Farmer Magazine when they voted Kent County as “The
Best Place To Live In Rural America.”
In researching potential new uses of local land, Mr.
Steinmetz began investigating the potential for vineyard expansion.
At the time there were only three very small beginning vineyard
operations in the county. His research led to discussions with Dr.
Kevin Atticks, Executive Director of the Maryland Wineries Association
(www.marylandwine.com),
and with Ms. Jennie Schmidt, President of the Maryland Grape Growers
Association (www.marylandgrapes.org).
Those discussions included the concept of using a
Vineyard Management Company (VMC) to affect the increased grape
harvests the State so badly needed. The problem was that there were
currently no VMCs operating in Maryland, although both the local
and state-wide implications of a VMC were recognized. Realizing
that no study had ever been done on the potential for an economically
viable VMC operation, Mr. Steinmetz garnered the support of the
Kent County Board of Commissioners and ultimately, with the enthusiastic
support of Mr. John Dillman, Executive Director of the USRC, the
support of Cecil and Queen Anne’s counties. Seeing the combined
financial cooperation of this regional group, Mr. Steve McHenry,
Executive Director of the Maryland Agricultural and Resource-Based
Industry Corporation (MARBIDCO), agreed to a matching grant to allow
a formal VMC probability study to be undertaken.
Following lengthy review and numerous interviews,
Mr. Steve Mudd, of Mudd Vineyards, Ltd., Southold, Long Island,
New York, was chosen as consultant to the VMC project. Mr. Mudd
is recognized as a premier vineyard operator and consultant throughout
the Atlantic Seaboard, and was felt to be a perfect fit for the
study. Mr. Mudd’s analysis concluded that there was a very
high degree of probability of success for both the establishment
of a new VMC and for anyone wishing to start a vineyard of at least
five acres by using the services of a VMC. The study included estimated
income and expense projections for both a VMC operator and a vineyard
owner. It was recognized that these estimates were necessary for
anyone considering a new venture. While there are many “business
plans” for new vineyards available through industry sources
or the Internet, there are virtually none available that entirely
utilize the services of a VMC. The use of the VMC was important,
as it was felt that the region had many land owners who had the
financial resources and the interest in vineyards, but did not want
to plant or work the vines.
The results of the study were sent to approximately
sixty individuals from the USRC area who had attended a seminar
in which the use of a VMC to establish a new vineyard was explained.
As a result, there are several dozen people and approximately 200
acres of potential vineyards initially under consideration within
the region. Additionally, the portion of the study relating to the
economics of establishing a VMC has been made available to several
Maryland Eastern Shore groups who are seriously considering establishing
a formal VMC to handle the demands of the northern and southern
areas of the Eastern Shore. The study is not intended to be a “shelf
trophy”, but rather the working basis for an ongoing project
which will hopefully create more vineyards and wineries, which will
eventually result in a wonderful wine trail for the region. The
study results have been made available to the Maryland grape and
wine industries, as it is felt that the information is applicable
statewide.
The next step in the process was the recent approval
by the Kent County, Maryland Board of Commissioners for the establishment
of a unique Vineyard Loan Program, which is believed to be the first
loan program of its kind in the country. The Commissioners recognized
that potential vineyard owners had substantial capital and time
at risk before experiencing a positive cash flow from their operations.
Therefore, the Commissioners approved Mr. Steinmetz’s proposed
loan program, which was devised to assist in the establishing of
the 50-acre portion of the region’s goal of 150 acres of new
grapes planted within a two year period. Based on the Mudd Study
analysis of a cost of approximately $12,000/acre to have a VCM install
a new vineyard, the county has agreed to fund up to one-half of
that cost ($6,000/acre, on a 5-acre minimum plot) under this unique
program. The program details are as follows:
1. A vineyard loan program of up to $300,000 was established,
to assist in the establishment of new grape acreage within Kent
County. The amount was based on establishing 50 new acres by providing
funding assistance of up to $6,000/acre.
2. Each new vineyard would have to be a minimum of
five acres (up to a maximum of ten acres per borrower), and the
loan would be for one-half (to a maximum of $6,000/acre) of the
cost of establishing the vineyard. The costs could include site
analysis, soil preparation, vine acquisition, post and wire installation,
and planting. The costs could also include the fees and expenses
of utilizing a VMC to establish the new vineyard. Ongoing operation
of the vineyard would be the financial responsibility of the owner.
3. A lien would be placed on the property, and personal
guarantees of the owner/borrowers taken.
4. The loan would carry a rate of 5.00%, with the
first six months of the loan interest free.
5. No payments of principal or interest would be required
for the first three years. This key component of delayed payment
will correspond to the approximate time that the owner begins to
receive his/her first cash flow back from the vineyard.
6. Repayment, beginning after 36 months, would then
be based on a complete amortization of no more than 7 years.
7. Assuming that all applicants planted only 5 acres,
the fund would assist in establishing ten new vineyards, and meet
the county’s goal of 50 new acres.
In addition to the new loan program, the USRC is also
working with Mr. Bruce Weaver, Business Program Specialist of the
Dover, Delaware office of the United States Department of Agriculture
(USDA) Rural Development Department to participate in USDA grant
programs designed to assist in business and community program opportunities.
The potential for a program offering a positive impact to the entire
Eastern Shore area is of great interests to USDA, and they have
been offering encouragement and potential programs capable of assisting
new VMC operations.
What began as a vision by the Board of Commissioners
of the smallest county in the State of Maryland, has now grown into
an initiative which will positively benefit the grape and wine industries
and tourism industry throughout the region and the State, and which
could possibly be replicated throughout the country.
Further information on these ongoing initiatives may
be obtained by calling Jack Steinmetz at 410.778.7434, by emailing
at jsteinmetz@kentgov.org,
or by going to the Kent County, Maryland website at http://www.kentcounty.com/bus/vineyards.htm
.
|