|
Wine Education Seminars
The American Wine Society (AWS) is a national non-profit
educational organization devoted to the training of wine judges,
educating members on wine making and grape growing, and promoting
the appreciation of wine. It is open to all who are interested in
wine. There are currently nearly 3,000 members in the United States.
The AWS sponsors three events during The Maryland
Wine Festival. They include the Wine Education Seminars, the Amateur
Winemakers Judging, and continuous demonstrations of winemaking.
Wine Education Seminars
One of the goals of Festival-goers is to sample the wines
from the various wineries and decide what they like. There is a
bit of a technique to doing this, especially if you have only a
small amount of wine to sample.
The Wine Education Seminars explain the sensory aspects
of wine – taste, aroma, color, clarity and finish –
by the tasting of two different wines. The lectures are given by
AWS members, professional wine educators, wine critics, and wine
makers.
Attendees are surprised to learn that the tasting
techniques taught in the seminars can be applied to other beverages,
as well as wine.
The lectures are light-hearted and entertaining –
AWS is intent on dispelling the aura of “mystery” that
often surrounds the knowledge of wine. The subject of wine and health
is also addressed, and the audience is invited to ask questions
and give their opinions of the wines during the program.
The AWS seminars are included in the festival entrance
fee. Four seminars are scheduled each day, every hour on the hour,
from Noon to 3 p.m. on Saturday, and 1 to 4 p.m. on Sunday.
Amateur Wine Judging
Ever tasted a wine made from cranberries? How about parsnips?
Violets? We hadn’t either until such was entered in the Wine
Judging Event at past Maryland Wine Festivals. Over the years, members
of our agricultural community have produced wines made from a variety
of ingredients other than the standard fruits.
The Amateur Wine Judging
will take place on Sunday, September 19 at 1 p.m. Each pre-registered
entry will receive a certificate of participation along with a copy
of the judges’ rating form. The rating system is the standard
AWS 20-point scale, which assesses appearance, aroma and bouquet,
taste balance, and aftertaste. Wines can be made from grapes, fruits
other than grapes, and non-fruits (e.g., dandelion or parsnips).
Judges are all members of the American Wine Society.
Learn more about entering your wines
into the competition.
Winemaking Demonstrations
The winemaking demonstration is a continuous presentation
which shows how wine is made, starting with fresh grapes and proceeding
through crushing, pressing, and fermentation. Fresh-squeezed grape
juice can be tasted by just holding your glass under the press.
|